There's a lot of different kinds of Cinnamon Toast Crunch cereal. We've enjoyed these for the last few weeks, tasting each one individually against what it represents.
For the
Cinnamon Toast Crunch, I baked my on sandwich loaf bread and then toasted it with cinnamon and sugar. Delicious.
For
French Toast Crunch, I baked a Brioche loaf and then made French Toast with it.
For the
Chocolate Toast Crunch, I made a Chocolate bun recipe but turned it into a loaf of chocolate bread, then toasted it. Afterwards they were dusted with cinnamon sugar.
Finally for the
Churros cereal, I made mini churros and deep fried them, coating them with cinnamon and sugar when they were finished.
After trying them all separate, it's time to try all of them at the same time and pick a favorite!