Earlier we were at Southern Hill Farms picking strawberries, but blueberries are what's really in season right now! Let's pick some of those too!
Theresa has very fond memories of eating ripe blueberries. Back in 2008, we took her parents on a vacation trip along the Fresno Fruit trail where we drove up to Fresno and stopped at every fruit stand we saw. At one blueberry farm, the owner walked us around the whole production area. After we left, Theresa had eaten almost the entire 2 pints of blueberries that we bought, and we had to turn back around to buy more!
The biggest, bluest berries should be the tastiest.
Everyone got to work, pulling blueberries off the bushes.
Those are so blue that they're almost black Ian!
No shortage of blueberries here.
Once we gathered as many as we wanted, we took our bucket up to the barn to get everything weighed.
Just over a pound of berries.
Between the blueberries and the strawberries, we've got a pretty good haul that we're taking home today.
But how do the blueberries taste?
Um, Aubrey?
Aubrey let us know that she doesn't actually like fresh blueberries. Haha.
Oh my...what big, beady, blueberry eyes you have Ian! :-) Thought everyone's fingers would be bluish from the blueberry picking...blueberries can really stain things! Fresh blueberries are usually a treat for most people...guess Aubrey doesn't fit into that group :-) I'm looking forward to the blueberry treats, too! EOM
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